Local Grown Long English Cucumbers



Local Grown Long English Cucumbers are seedless, with a thin, deep green, un-waxed skin that is never bitter.
That means you never have to peel them. The sweet skin adds a crunch to the refreshing flavor
making them great for salads, sandwiches, salsas, dressings, dips, sauces, soups, garnishes and cold vegetable platters.


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